Texas White Queso

Ingredients

• 1 lb white American cheese (deli sliced)
• 12 oz evaporated milk
• 1 tbsp cornstarch
• 1 can Ro-Tel
• 1 jalapeño
• 2 tbsp butter
• 1-2 tbsp pickled jalapeño brine

Instructions

1. 1. Whisk cornstarch into evaporated milk
2. 2. Melt butter, sauté jalapeño 2 min
3. 3. Add Ro-Tel, cook 1 min
4. 4. Pour in milk mixture, simmer
5. 5. Low heat, add cheese in handfuls, stir until smooth
6. 6. Add jalapeño brine to taste